wholesale organic frozen fruits from usa

Wholesale Organic Frozen Fruits in Bulk Packaging

Organic Frozen Cranberry


organic frozen cranberry in bulk packaging
Cranberries are a group of evergreen dwarf shrubs or trailing vines in the subgenus Oxycoccus of the genus Vaccinium. In Britain, cranberry may refer to the native species Vaccinium oxycoccos, while in North America, cranberry may refer to Vaccinium macrocarpon. Vaccinium oxycoccos is cultivated in central and northern Europe, while Vaccinium macrocarpon is cultivated throughout the northern United States, Canada and Chile.
Bulk packed organic frozen fruits are key raw materials for the production of various organic food products in an extensive range of industrial applications. Saving on raw material price and transportation cost are very important parameters for all industrial scale operations. According to your project needs, we supply conventional and organic frozen cranberries in bulk 20 lbs. to 50 lbs. pack sizes. * Minimum order quantities may apply. ** Working with a fixed product/price list is not possible due to frequent changes in the market.

PLEASE CLICK FOR THE CONTACT FORM


© Copyright 2017

Tema Trading, LLC.

Email : info@tradingtema.com

Additional Information
We supply organic frozen cranberries in the form of: IQF (individually quick frozen), block frozen, whole frozen, slices (sliced), dices (diced), chopped, halves and quarters, parts, pieces, wedges, segments, tidbits, chunks, florets, hearts, spears and bottoms. Our partners in the United States are organic frozen cranberry suppliers, iqf organic cranberry producers, iqf cranberry processors, frozen cranberry packers, frozen cranberry importers, organic frozen cranberry exporters, cranberry growers, USDA NOP certified organic non-gmo and kosher iqf cranberry distributors and warehouses in the USA. Most of our clients are: Frozen meal producers, food service companies, restaurants, hotels, brewery, consumers and industrial producers of fruit flavored dairy products like milk, yoghurt and ice cream, organic smoothies, baked goods as filling and toppings, preserves, jams, desserts, sauces, cakes, pies, brewing, confectionery, beverages, compounds and similar technical ingredients and preparations.